Incase you don’t follow me on Twitter or Instagram, I spent the past weekend in Savannah. The last thing in the world I was going to do was spend my 25th birthday in Pittsburgh.
In early February, I received an invite in the mail to an award ceremony for my aunt who lives in Savannah on my birthday and knew it was a sign (she was named a “Woman of Distinction” by the Girl Scouts of Historic Georgia – little known fact, my family, especially my aunt, is super involved with Girl Scouts). I immediately called my cousin Jaimie who lives in Atlanta and we quickly planned a trip.
Since we arrived late Thursday and spent a few hours talking with my aunt when we got to Savannah, we slept in. There was a ton of fresh fruit so I had my favorite breakfast for my birthday – lots of oatmeal with fresh fruit and Greek yogurt (not pictured).
There was a luncheon for the awards ceremony, but nothing was really gluten-free so I picked at some grilled chicken and veggies. Totally forgot to take a photo and also it wasn’t photogenic. t was at the same table as all of my aunt’s girlfriends, many of whom I have ran half-marathons with in Savannah or Disney, so it was definitely fun. My aunt also did an Ellen-style selfie on stage… and I realized my entire family is selfie-obsessed except me.
Afterwards, we decided to go downtown and do a little shopping at my favorite store in the world, Paris Market (more about that on Getting it Together on the Road: Savannah, coming soon). I was hungry – verging on hungry, really – so we stopped by Zunzis and I had my staple salmon salad and one of Jaimie’s falafels that honestly was maybe the best falafel of my life.
My Aunt Sherry is a huge runner (I ran my first half-marathon with her on my 21st birthday!) so she signed us up for a Shamrock 5K that ran through the squares of Savannah. I was a little disappointed during the Savannah Half-Marathon that the race didn’t go downtown but after running approximately one hundred corners, I understand why.
I started scheming and thinking I had a chance to place in my age group. Never before (besides the AEO 5K we had at work this summer) have I been in the front of the pack (okay, top 1/5th of the pack) in a race. Eating a salmon salad an hour and a half before was a bad idea (I know better but my hunger got to me) and I definitely felt it around mile 1.5 (despite running a 7:42 mile two). I didn’t place in my age group, but I was in the top 15% overall and top 6% of women so I’ll take it. Also this time is off because I did not cross the start line at the gun – I was definitely sub-26.
My aunt is also gluten-free and told me about this new restaurant that had gluten free pizza called
My Your Pie (JK on the my pie, I’m glad I fact-checked that). Your Pie is basically the Chipotle of pizza – you choose your crust (white, whole wheat or gluten free) then whatever cheeses, veggies and meat you want. I never eat pizza anymore (besides my 10-Minute Gluten Free Pizza), so I was pretty pumped to eat pizza on my birthday. Then I had to indulge because it was my birthday and eat a kid’s sized gelato – half pistachio and half dark chocolate.
So basically on my birthday I ate a ton and felt totally guilty on Saturday and had to run it all off (kind of… before I proceeded to drink a ton of champagne). This was really different for me because I feel like for the past few years I’ve had to go somewhere fancy for my birthday with my family and this year I just wanted pizza so I had it. This is basically a break-through with me eating things because I feel like I should.
Full Savannah recap coming soon!
And of course, linking up with Jenn from Peas & Crayons for What I Ate Wednesday!