Grilled Strawberry Parfait
I promised a two-part recipe and I will deliver. As I’ve mentioned, I’m secretly super nerdy and listen to podcasts when I run. My favorite is Dinner Party Download, which is supposed to help you “win your dinner parties”. Actually, this recipe for a grilled strawberry parfait will help you win your dinner party.
Grilling – and roasting – fruits and vegetables brings out their natural sweetness. Strawberries are one of the fruits lower on the sugar scale, so sometimes they can be a little tart. Grilling them makes them succulent and extra sweet which makes for a quick, fancy and super-healthy dessert.
My dad did the actual grilling and now wants to have his own grilling feature on the blog. I honestly can’t compare any grilled food at a restaurant to my dad’s because his will win. Blame that on part of the reason I enjoy eating at home so much. Also maybe why I live at home… I tried grilling chicken once and was sorely disappointed. What will I do if I ever leave? #ItalianGirlProblems
- 1 cup strawberries, hulled
- Greek Yogurt
- Quick and Easy Gluten Free Granola
- Soak wooden kabob skewers in water for fifteen minutes.
- Heat up your grill.
- Thread strawberries on skewer, leaving about 1" at each end.
- Put skewers directly on the grill, turning after one minute.
- Strawberries are done once grill marks show.
Chat with me:
What is your favorite summertime dessert? Do you ever grill fruit? Is it super lame I’m 25 and moved back home (again) and love it? I swear I’ll be on my own in the next few months!